This salad is the perfect mix of juicy chicken, crisp veggies, and a nutty sesame dressing that packs flavor in every bite. Fresh, filling, and ready in just 30 minutes—it’s your new go-to for healthy cravings.
Prep Time: 15 Min
1 lb chicken breast or thighs, cooked and sliced 4 cups shredded cabbage 1 cup shredded carrots 3 green onions, sliced 1 cup crunchy chow mein noodles 2 tablespoons sesame seeds 1/4 cup chopped cilantro (optional) 1/3 cup sesame oil 2 tablespoons rice vinegar 2 tablespoons soy sauce 1 tablespoon honey 1 garlic clove, minced 1/2 teaspoon grated fresh ginger
Cook Time: 3HR 15Min
Ingredients
Season chicken with salt, pepper, and a splash of sesame oil, then grill or cook until fully done. Let rest, then slice thinly.
Shred cabbage and carrots. Slice green onions and chop cilantro if using. Combine all veggies in a large bowl.
In a small bowl or jar, mix sesame oil, rice vinegar, soy sauce, honey, garlic, and ginger. Whisk or shake until smooth.
Add chicken to the vegetables. Pour the dressing over and toss everything together.