Air Fried Babybel Cheese

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Golden, gooey, and gloriously crunchy on the outside, these Air Fried Babybel Cheese bites are the kind of snack that make people stop mid-chew just to say, “Wait, what is this magic?” They’re quick, ridiculously satisfying, and take a familiar cheese wheel and give it a sizzling glow-up with a crispy crust.

This snack is made for game day spreads, party appetizers, or just a cozy Netflix binge. With barely any prep and a surprisingly indulgent flavor, you’ll find yourself tossing a pack of Babybels into your cart every time you hit the store. No deep fryer, no mess — just cheesy joy straight from your air fryer.

Why You’ll Love This Air Fried Babybel Cheese

The perfect bite-sized crunch with a molten cheesy center makes this a new go-to for both adults and kids. The air fryer gives that deep-fried taste without the extra oil. Plus, the nostalgic joy of unwrapping a Babybel makes it feel playful every time.

It’s incredibly simple, fast to cook, and customizable with different coatings and dipping sauces. Whether you’re craving something salty and crunchy or planning a party platter, this recipe is always a hit.

What Kind of Babybel Cheese Should I Use?

Classic Mini Babybel Original is the most popular and best for that signature melty pull. But you can experiment with other flavors like White Cheddar or Gouda for a fun twist. Just make sure to keep them cold before coating so they hold their shape better when cooking.

Ingredients for the Air Fried Babybel Cheese

For this crispy cheese snack, you’ll only need a handful of pantry staples. Each ingredient plays a small but essential role in getting that satisfying crunch and golden crust.

• Mini Babybel Cheese
• All-purpose flour
• Eggs
• Italian breadcrumbs
• Panko breadcrumbs
• Garlic powder
• Smoked paprika
• Cooking spray

The Babybel Cheese is obviously the star here, offering a creamy, melty center once fried. The all-purpose flour helps the egg stick, while the eggs act as the glue for the breadcrumbs. Combining Italian breadcrumbs with panko gives you a perfect mix of seasoned flavor and serious crunch. A dash of garlic powder and smoked paprika adds flavor depth. A light mist of cooking spray ensures a crispy fry without extra oil.

How To Make the Air Fried Babybel Cheese

Step 1: Unwrap and Chill the Cheese

Take your Babybel cheeses out of their wax wrappers and place them in the freezer for 10-15 minutes. This helps them stay intact during frying.

Step 2: Set Up Your Breading Station

You’ll need three shallow bowls: one with flour, one with beaten eggs, and one with the mix of Italian breadcrumbs, panko, garlic powder, and paprika.

Step 3: Bread the Cheese

Roll each Babybel in flour, dip in the egg, and coat with the breadcrumb mixture. For an extra crispy coating, repeat the egg and breadcrumb dip once more.

Step 4: Air Fry to Golden Perfection

Spray each coated cheese bite with cooking spray and place them in a preheated air fryer basket at 380°F. Cook for 5-6 minutes until golden and crispy. Let them cool for 1-2 minutes before biting in.

How to Serve and Store Air Fried Babybel Cheese

These cheesy bites are best enjoyed hot and fresh out of the fryer when the center is at its gooey peak. Serve them with dipping sauces like marinara, ranch, or honey mustard for an added flavor punch. This recipe makes enough for 4 people as an appetizer.

If you have leftovers, store them in an airtight container in the fridge for up to 3 days. Reheat in the air fryer for 2-3 minutes to bring back that crispy edge.

What to Serve With Air Fried Babybel Cheese?

Classic Marinara Sauce

A warm, herby tomato sauce is the perfect pairing for this crispy snack.

Ranch Dressing

Cool and creamy, ranch adds a tangy contrast to the rich cheese.

Buffalo Sauce

Spicy buffalo sauce delivers a bold kick if you want to turn up the heat.

Honey Mustard

Sweet, tangy, and sharp, this sauce complements the mellow cheese inside.

Sliced Veggie Platter

Serve these alongside cucumbers, carrots, or celery for a fun snack board.

Garlic Breadsticks

Double down on carbs and cheese with soft, garlicky breadsticks.

Crisp Apple Slices

A refreshing and unexpected contrast that balances the richness.

Sparkling Lemon Water

A bubbly, citrusy drink cuts through the fried texture and refreshes your palate.

Want More Cheese Snack Ideas?

If these air fried Babybel cheeses made your day, you’ll want to try some of these tasty bites next:

• Crispy Cheese Rice Paper Rolls with bold dipping sauce.
• Fried String Cheese Sticks that rival any restaurant appetizer.
• Puff Pastry Wrapped Brie Bites, buttery and melty.
• Cheddar Broccoli Tots for a veggie-packed cheese fix.
• Mozzarella Bites with Zesty Marinara if you’re craving classic comfort.

Save This Recipe For Later

📌 Save this recipe to your Pinterest snack board so you can whip it up for any gathering or movie night.

And tell me in the comments how yours turned out. Did you try a different Babybel flavor? Did you go spicy or stick to classic?

I love hearing how these recipes evolve in your kitchen. Questions are welcome too — let’s keep snacking smarter together.

Explore beautifully curated cheesy delights and snackable creations on Mia Recipes on Pinterest and get inspired for your next flavorful creation!

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