Description
This hearty Cheeseburger French Fry Casserole recipe blends savory ground beef, cheddar cheese, tangy pickles, and crispy French fries for the ultimate comfort food bake. Perfect for easy weeknight dinners, party food, or family meals. Keywords: cheeseburger casserole, French fry casserole, beef casserole recipe, easy dinner bake.
Ingredients
1 pound ground beef
1 small onion, diced
1 teaspoon garlic powder
1 teaspoon salt
1/2 teaspoon black pepper
1 tablespoon Worcestershire sauce
1/2 cup chopped pickles
2 cups shredded cheddar cheese
1 bag frozen French fries (about 20 ounces)
Instructions
1. Preheat oven to 400°F and grease a 9×13-inch baking dish.
2. In a large skillet over medium heat, cook ground beef and onion until fully browned. Drain excess fat.
3. Season the beef with garlic powder, salt, pepper, and Worcestershire sauce. Stir in chopped pickles.
4. Spread the beef mixture evenly into the baking dish.
5. Sprinkle shredded cheddar cheese over the beef layer.
6. Top with frozen French fries, spreading them out evenly.
7. Bake for 30–35 minutes, or until fries are golden and crispy and cheese is bubbling underneath.
8. Serve hot and enjoy.
Notes
Make sure to drain the beef well to avoid a greasy base.
Use pre-shredded cheddar for convenience, or freshly grated for better melt.
Air fry leftovers to restore crispiness in the fries.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Casserole
- Method: Baked
- Cuisine: American
Nutrition
- Serving Size: 1 portion
- Calories: 540
- Sugar: 2g
- Sodium: 880mg
- Fat: 34g
- Saturated Fat: 15g
- Unsaturated Fat: 16g
- Trans Fat: 1g
- Carbohydrates: 32g
- Fiber: 3g
- Protein: 26g
- Cholesterol: 85mg