Description
Chicken and Cheese Poutine is the ultimate comfort food dish featuring crispy golden fries topped with juicy chicken, melty cheese curds, and savory brown gravy. Perfect for dinner or game day, this easy poutine recipe is a hearty, cheesy meal the whole family will love.
Ingredients
2 cups cooked shredded chicken
4 cups frozen French fries
1 ½ cups cheese curds or chopped mozzarella
2 tablespoons butter
2 tablespoons all-purpose flour
2 cups chicken broth
Salt and black pepper to taste
Instructions
1. Bake or fry the French fries according to package instructions until golden and crispy.
2. Warm the shredded chicken in a skillet or microwave until heated through.
3. In a saucepan, melt the butter over medium heat. Whisk in the flour to form a roux.
4. Gradually add the chicken broth while whisking constantly until smooth.
5. Let the gravy simmer for 3 to 5 minutes until thickened. Season with salt and pepper.
6. Assemble by placing hot fries on a plate or platter, top with warm chicken and cheese curds.
7. Pour hot gravy over the top to melt the cheese and serve immediately.
Notes
Make sure the fries are hot and crispy before assembling.
Use fresh cheese curds for authentic flavor and texture.
You can prepare the gravy ahead of time and reheat just before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dinner
- Method: Baked, Stovetop
- Cuisine: Canadian
Nutrition
- Serving Size: 1 plate
- Calories: 580
- Sugar: 1g
- Sodium: 850mg
- Fat: 32g
- Saturated Fat: 16g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 105mg