Description
These Easy No-Bake Moose Farts are chewy peanut butter coconut balls made with graham cracker crumbs and sweetened condensed milk. A quick no-bake treat perfect for holidays, potlucks, or snacking. Great for freezer-friendly dessert lovers and peanut butter fans.
Ingredients
1 ½ cups graham cracker crumbs
1 ½ cups shredded sweetened coconut
¾ cup creamy peanut butter
1 can (14 oz) sweetened condensed milk
½ cup mini chocolate chips (optional)
1 cup extra shredded sweetened coconut (for rolling)
Instructions
1. In a large mixing bowl, combine graham cracker crumbs and shredded sweetened coconut. Mix until evenly distributed.
2. Add peanut butter and sweetened condensed milk. Stir until fully combined into a thick dough.
3. Fold in mini chocolate chips if using.
4. Roll the mixture into 1-inch balls using your hands or a small scoop.
5. Roll each ball in extra shredded coconut to coat.
6. Place balls on a parchment-lined baking sheet and chill in the fridge for 1 hour before serving.
Notes
Keep chilled for best texture.
Can be frozen up to 3 months.
Optional: Dip in melted chocolate for an extra treat.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 140
- Sugar: 11g
- Sodium: 65mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 5mg