Layered Burrito Casserole

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When you’re craving a comforting, hearty dish with all the Tex-Mex flavors you love, this Layered Burrito Casserole delivers in every bite. Packed with layers of seasoned beef, creamy refried beans, melty cheese, and zesty sauce, this casserole is the perfect solution for busy weeknights or casual family dinners. It’s everything you adore about a burrito, but so much easier to make for a crowd.

The warm, cheesy goodness combined with the rich, flavorful filling makes this casserole irresistible. Not only does it come together quickly, but it also reheats beautifully, making it an excellent option for meal prep. Whether you’re feeding a hungry family or bringing a dish to a potluck, this burrito casserole will have everyone asking for seconds.

Why You’ll Love This Layered Burrito Casserole

This dish checks all the boxes — easy, filling, and full of flavor. With minimal prep and simple pantry ingredients, you can whip it up without much fuss. It’s versatile enough to customize with your favorite toppings and sides, and it’s sure to satisfy even the pickiest eaters. Plus, it freezes well, so you can always have a backup meal on hand.

What Kind of Tortillas Should I Use?

For the best results, use medium-sized flour tortillas. They hold up better than corn tortillas in this recipe, staying soft yet sturdy under the layers of sauce and cheese. If you prefer a slightly different texture or want to make it gluten-free, you can substitute with corn tortillas or even whole-wheat flour tortillas to suit your taste.

Ingredients for the Layered Burrito Casserole

Ground Beef – A flavorful base for the casserole, seasoned perfectly for that signature burrito taste.

Refried Beans – Creamy and rich, they help bind the layers and add a classic Tex-Mex touch.

Flour Tortillas – Soft yet strong enough to create distinct layers without falling apart.

Shredded Cheese – A generous amount of melty cheese brings everything together in gooey perfection.

Salsa or Enchilada Sauce – Adds moisture and a punch of flavor to keep each layer delicious and never dry.

Taco Seasoning – Essential for infusing the beef with the right balance of spices.

Optional Toppings – Sour cream, chopped cilantro, diced tomatoes, or sliced jalapeños for added freshness and kick.

How To Make the Layered Burrito Casserole

Step 1: Prepare the Beef Filling

In a skillet, cook the ground beef over medium heat until browned. Drain excess fat and stir in taco seasoning and a splash of water. Simmer for a couple of minutes to allow the flavors to meld.

Step 2: Assemble the Layers

In a greased baking dish, start by spreading a thin layer of salsa or enchilada sauce. Place a flour tortilla over the sauce, then spread with a layer of refried beans, followed by a portion of the seasoned beef and a sprinkle of shredded cheese. Repeat the layers until all ingredients are used, finishing with a tortilla topped with sauce and cheese.

Step 3: Bake the Casserole

Cover the dish with foil and bake in a preheated oven at 350°F (175°C) for about 20 minutes. Remove foil and bake for another 10 minutes until the cheese is bubbly and golden.

Step 4: Serve and Enjoy

Let the casserole cool slightly before slicing. Top with your favorite toppings and serve warm.

Serving and Storing Layered Burrito Casserole

This casserole feeds about 6 to 8 people generously, making it an excellent choice for family dinners or casual get-togethers. Serve it straight out of the oven while it’s still bubbling and cheesy. If you have leftovers, simply cover the dish or transfer portions to an airtight container and refrigerate for up to 3 days. To reheat, pop it in the oven or microwave until warmed through. It also freezes beautifully — wrap tightly and freeze for up to 2 months.

What to Serve With Layered Burrito Casserole?

Mexican Rice

A flavorful and colorful side that complements the casserole’s hearty flavors.

Fresh Green Salad

Crisp lettuce, tomatoes, cucumbers, and a zesty lime dressing help balance the richness of the dish.

Chips and Guacamole

You can’t go wrong with creamy guacamole and crunchy tortilla chips for added texture.

Street Corn

Grilled corn topped with mayo, cheese, and chili powder makes a fun and tasty accompaniment.

Black Beans

A simple, protein-packed side dish that blends well with the Tex-Mex theme.

Pickled Jalapeños

For a little heat and tang that contrasts nicely with the creamy casserole.

Mango Salsa

Bright, sweet, and spicy, this salsa brings a refreshing twist to your plate.

Want More Casserole Ideas?

If you love this layered burrito casserole, you’ll also enjoy these other comforting and flavorful options:

• Cheesy Baked Tortellini with Meat Sauce for a hearty Italian-inspired twist.
• Best Chicken and Rice Casserole when you crave a creamy and satisfying classic.
• Baked Stuffed Shrimp Casserole for a seafood-inspired indulgence.
• Mushroom Mozzarella Bake if you’re looking for a vegetarian-friendly comfort dish.

Each of these recipes is perfect for feeding a crowd or making your weeknight dinner a little more special.

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📌 Save this recipe to your Pinterest dinner board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you add extra toppings or a spicy kick? Or maybe you swapped in ground turkey or chicken?

I love hearing how others make these recipes their own. Questions are welcome too — let’s help each other cook smarter.

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