Lemon Herb Chicken and Rice is the kind of comforting dinner that feels both fresh and satisfying at the same time. Juicy chicken is seasoned with bright lemon, garlic, and fragrant herbs, then cooked together with tender rice that soaks up every bit of flavor. It is simple enough for a weeknight but special enough to serve when family gathers around the table.

The combination of citrus and herbs brings a light, vibrant taste that balances perfectly with the heartiness of the rice. Each bite delivers savory warmth with a hint of brightness, making this dish a reliable favorite any time of year.

Why You’ll Love This Lemon Herb Chicken and Rice

This Lemon Herb Chicken and Rice is made in one pan, which means fewer dishes and more time to relax after dinner. The flavors are classic and approachable, making it a meal both kids and adults enjoy. It is budget friendly, uses everyday ingredients, and reheats beautifully for lunch the next day. The balance of protein and grains also makes it a complete, satisfying meal on its own.

What Kind of Rice Works Best for Lemon Herb Chicken and Rice?

Long grain white rice is the best choice for this recipe because it cooks up fluffy and separate, absorbing the lemony broth without becoming sticky. Jasmine rice is another great option if you prefer a slightly floral aroma. If you decide to use brown rice, keep in mind that it will require a longer cooking time and a bit more liquid to achieve the right texture.

Ingredients for the Lemon Herb Chicken and Rice

This recipe uses simple pantry staples and fresh ingredients that come together to create layers of flavor. Each ingredient plays an important role in building the bright, savory taste that makes this dish so comforting.

Chicken thighs or breasts
Long grain white rice
Fresh lemon juice
Lemon zest
Garlic
Chicken broth
Olive oil
Onion
Fresh parsley
Dried oregano
Salt
Black pepper

How To Make the Lemon Herb Chicken and Rice

This dish comes together in a few simple steps, all in one pan, making cleanup easy and the process stress free.

Step 1: Season the Chicken

Pat the chicken dry and season generously with salt, black pepper, dried oregano, and a little lemon zest. This first layer of seasoning builds flavor from the start.

Step 2: Sear for Flavor

Heat olive oil in a large skillet over medium heat. Sear the chicken on both sides until golden brown. Remove the chicken and set aside. The browned bits left in the pan add depth to the rice.

Step 3: Sauté the Aromatics

In the same pan, sauté chopped onion until soft, then add minced garlic and cook just until fragrant. Stir in the rice and let it toast slightly to enhance its nutty flavor.

Step 4: Add Liquid and Simmer

Pour in chicken broth and fresh lemon juice, scraping up any browned bits from the bottom of the pan. Nestle the chicken back into the skillet. Bring to a gentle simmer, cover, and cook until the rice is tender and the chicken is fully cooked.

Step 5: Finish with Fresh Herbs

Once cooked, sprinkle freshly chopped parsley over the top and add a final squeeze of lemon juice if desired. Let it rest for a few minutes before serving so the flavors settle beautifully.

Serving and Storing Lemon Herb Chicken and Rice

This recipe serves about 4 to 6 people, depending on portion size. It works wonderfully as a complete meal on its own, but you can also pair it with a light side dish for a larger gathering.

Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat gently on the stovetop or in the microwave with a splash of broth to keep the rice moist. This dish also freezes well for up to 2 months, making it a great option for meal prep.

What to Serve With Lemon Herb Chicken and Rice?

Simple Garden Salad

A crisp green salad with cucumbers, tomatoes, and a light vinaigrette complements the bright lemon flavor of the chicken.

Roasted Asparagus

Tender roasted asparagus adds a slightly earthy contrast that pairs beautifully with the herbs.

Garlic Bread

Warm garlic bread is perfect for soaking up any extra lemony broth left on the plate.

Steamed Broccoli

Lightly steamed broccoli keeps the meal balanced and adds a fresh pop of color.

Greek Style Yogurt Sauce

A cool yogurt sauce with a touch of garlic and dill enhances the citrus notes and adds creaminess.

Grilled Zucchini

Grilled zucchini slices bring a subtle smoky flavor that pairs well with the bright chicken and rice.

Want More Chicken Dinner Ideas?

If you enjoyed this Lemon Herb Chicken and Rice, you might also love trying Best Chicken and Rice Casserole at https://miaplates.com/best-chicken-and-rice-casserole/ for a creamy baked twist on a classic favorite.

For a pasta option with similar bright flavors, Creamy Garlic Orzo with Lemon Chicken Meatballs is another comforting choice you can find at https://miaplates.com/creamy-garlic-orzo-with-lemon-chicken-meatballs/.

If you are craving something crispy and cheesy, Chicken Parmesan is always a winning dinner at https://miaplates.com/chicken-parmesan/.

You can also explore One Pan Chicken with Buttered Noodles for another easy family meal at https://miaplates.com/one-pan-chicken-with-buttered-noodles/.

Save This Recipe For Later

Save this recipe to your Pinterest dinner board so you can come back to it any time.

Let me know in the comments how yours turned out. Did you add extra lemon or try different herbs? I love hearing how others make these dishes their own.

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