Luxurious and comforting, Millionaire Gnocchi with Creamy Sauce is one of those dishes that tastes like a million bucks but comes together in under 30 minutes. Imagine pillowy gnocchi smothered in a velvety, garlic-infused cream sauce with savory parmesan and a touch of rich pancetta. This dish brings together elegance and ease in every creamy bite.

Whether you’re planning a cozy date night or want to treat yourself to something a little extra on a weeknight, this recipe delivers serious satisfaction. It’s hearty without being heavy, and the balance of textures between the soft gnocchi and the creamy sauce is just right. You’ll come back to this one again and again.

Why You’ll Love This Millionaire Gnocchi with Creamy Sauce

This dish is a no-brainer when you want indulgence without fuss. The gnocchi cooks in minutes, the sauce is made in one pan, and the flavors are restaurant-worthy. It’s perfect for entertaining guests or simply spoiling yourself. Plus, it’s customizable with additions like mushrooms or spinach.

Can I Use Store-Bought Gnocchi for This Recipe?

Absolutely! While homemade gnocchi is wonderful, store-bought potato gnocchi works perfectly here. Just be sure to choose a quality brand that holds its shape and has that soft, doughy texture. You can also use cauliflower gnocchi for a lower-carb version or gluten-free gnocchi if needed.

Ingredients for the Millionaire Gnocchi with Creamy Sauce

Creamy and luxurious, this dish is all about layering flavor. You don’t need a long list to make magic happen, just a few thoughtful ingredients.

Gnocchi
Butter
Garlic
Heavy cream
Parmesan cheese
Pancetta
Salt & pepper
Fresh parsley

The star is clearly the gnocchi, with its soft, pillowy texture. Butter adds richness to the base, while garlic infuses everything with warm, aromatic flavor. Heavy cream is the heart of the sauce, making it silky and indulgent. Parmesan cheese brings in that salty, nutty finish. Pancetta adds depth and umami, crisping up beautifully. Finish with a pinch of salt and pepper to taste and fresh parsley for color and a pop of freshness.

Millionaire Gnocchi with Creamy Sauce (1)

How To Make the Millionaire Gnocchi with Creamy Sauce

Step 1: Crisp the Pancetta

Start by cooking the pancetta in a large skillet over medium heat. Cook until golden and crispy. Remove it from the skillet and set aside, leaving behind the rendered fat for flavor.

Step 2: Sauté Garlic in Butter

Add butter to the same skillet and melt over low heat. Toss in the minced garlic and sauté until fragrant, about 1 minute. Be careful not to burn it.

Step 3: Build the Cream Sauce

Pour in the heavy cream and stir gently, letting it simmer for about 5 minutes to thicken slightly. Stir in the grated parmesan and season with salt and pepper.

Step 4: Cook the Gnocchi

Meanwhile, cook the gnocchi according to package instructions. They’re done when they float to the surface. Drain and immediately add them to the skillet with the sauce.

Step 5: Combine and Serve

Gently toss the gnocchi in the creamy sauce until well coated. Add the crispy pancetta back in and give everything a light stir. Garnish with chopped fresh parsley and more parmesan if you like.

How to Serve and Store Millionaire Gnocchi with Creamy Sauce

This recipe serves 3 to 4 people, making it great for a small family dinner or an indulgent meal for two with leftovers. Serve hot from the skillet, optionally with a side of garlic bread to scoop up every drop of sauce.

If you have leftovers, store them in an airtight container in the fridge for up to 2 days. Reheat gently on the stove with a splash of cream or milk to loosen the sauce. Avoid microwaving too long to keep the gnocchi from becoming rubbery.

What to Serve With Millionaire Gnocchi?

A Crisp Green Salad

A light salad with arugula, lemon vinaigrette, and shaved parmesan helps balance the richness.

Roasted Vegetables

Roasted broccoli or asparagus adds color, fiber, and earthy flavor.

Garlic Bread

Crunchy, buttery garlic bread is perfect for sopping up that dreamy sauce.

Lemon Herb Chicken

A simple grilled or roasted chicken breast with lemon zest is a great protein-packed pairing.

White Wine

A chilled glass of Pinot Grigio or Chardonnay complements the creamy sauce beautifully.

Sauteed Mushrooms

The umami from mushrooms echoes the pancetta and adds earthy depth.

Caprese Skewers

Fresh tomatoes, mozzarella, and basil skewers bring in a fresh, summery contrast.

Want More Pasta Ideas?

If you loved this Millionaire Gnocchi, you’ll definitely want to check out some of these other pasta comfort meals:

Creamy Beef and Shells Recipe for that classic, cheesy satisfaction.
Stovetop Creamy Ground Beef Pasta if you’re after a one-pot weeknight hit.
Cheesesteak Tortellini in Rich Provolone Sauce when you’re craving full-on indulgence.
Creamy Ground Beef Alfredo Pasta for a silky beefy twist.
One-Pot Smoked Sausage Pasta for a smoky, spicy touch.

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And when you try it, let me know how yours turned out. Did you add mushrooms or play with the herbs? Did you try a meatless version?

I love hearing how you make these recipes your own. Drop your questions too — let’s cook better together.

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