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Strawberry Punch 1

Strawberry Punch


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  • Author: Mia Park
  • Total Time: 10 minutes
  • Yield: 10 servings
  • Diet: Vegetarian

Description

This Strawberry Punch recipe is a refreshing non-alcoholic drink made with fresh or frozen strawberries, lemonade, pineapple juice, and fizzy ginger ale. Perfect for summer parties, baby showers, brunches, or family picnics. Itโ€™s easy to make and a crowd-pleaser for both kids and adults.


Ingredients

2 cups strawberries

3 cups lemonade

2 cups pineapple juice

3 cups ginger ale

2 tablespoons sugar (optional)

2 cups ice


Instructions

1. Hull and slice the strawberries if using fresh. If using frozen, leave as is.

2. In a large pitcher or punch bowl, mix the lemonade and pineapple juice together.

3. Add the strawberries to the juice mixture and let it sit for a few minutes.

4. Pour in the ginger ale right before serving to keep the bubbles fresh.

5. Add ice or serve over glasses filled with ice. Garnish with extra strawberries or lemon slices if desired.

Notes

Use frozen strawberries to keep the punch chilled without watering it down.

Add ginger ale only before serving to maintain carbonation.

You can adjust sweetness with sugar depending on your juice brands.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drinks
  • Method: Mixed
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 115
  • Sugar: 24g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 28g
  • Fiber: 1g
  • Protein: 0g
  • Cholesterol: 0mg