Garlic Parmesan Chicken and Potatoes You’ll Crave Tonight

By Mia Park

October 2, 2025

Crispy golden chicken with tender potatoes, all coated in garlic butter and parmesan—this one-pan dinner is pure comfort food made easy. Perfect for busy nights and sure to impress!

Prep Time: 10 Min

1.5 lbs chicken thighs or breasts 1.5 lbs baby potatoes 6 cloves garlic, minced 0.5 cup grated Parmesan cheese 2 tbsp olive oil 2 tbsp unsalted butter, melted 1.5 tsp Italian seasoning 1 tsp salt 0.5 tsp black pepper 2 tbsp chopped fresh parsley (optional)

Cook Time: 40 Min

Ingredients

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Step 1

Preheat your oven to 400°F (200°C). Rinse and halve the baby potatoes if needed. Pat the chicken dry and set aside.

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Step 2

In a large bowl, toss the potatoes with olive oil, half the garlic, salt, pepper, and Italian seasoning.

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Step 3

In another bowl, season the chicken with the rest of the garlic, melted butter, salt, pepper, and Italian seasoning.

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Step 4

Spread the potatoes on a large sheet pan. Nestle the chicken in between them. Sprinkle everything with Parmesan.

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