Irresistible Cream Cheese Cinnamon Sugar Rolls

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There’s something magical about the aroma of warm cinnamon rolls baking in the oven, filling the kitchen with sweet, buttery comfort. These Irresistible Cream Cheese Cinnamon Sugar Rolls are more than just a treat—they’re a moment of cozy indulgence, perfect for lazy weekend mornings or holiday brunch tables.

Each bite offers a tender swirl of buttery dough wrapped around a spiced sugar center, finished with a luscious layer of cream cheese glaze that melts right into the crevices. If you’re a fan of Cinnabon-style rolls or crave that perfect balance of sweet and tangy, this recipe is destined to be your new go-to.

Why You’ll Love This Irresistible Cream Cheese Cinnamon Sugar Rolls Recipe

This recipe brings everything we love about cinnamon rolls to the table with a rich, cream cheese twist. The dough is pillowy soft, the cinnamon sugar filling is just the right amount of gooey, and the glaze is velvety without being too sweet. It’s easy to prep ahead, great for feeding a crowd, and customizable with your favorite add-ins like chopped pecans or a hint of orange zest.

Can I Use Store-Bought Dough for These Rolls?

Absolutely, you can! While homemade dough gives you full control over flavor and texture, using store-bought crescent roll dough or frozen bread dough will still yield delicious results in a pinch. Just make sure it’s thawed and rolled out evenly before adding the cinnamon sugar filling. Keep an eye on bake time—store-bought versions may brown quicker depending on the brand.

Ingredients for the Irresistible Cream Cheese Cinnamon Sugar Rolls

These rolls come together with ingredients you probably already have at home. Each one plays a role in creating that soft, sticky, perfectly spiced finish.

• All-purpose flour – This forms the base of our dough, giving it structure while staying soft.
• Active dry yeast – Helps the rolls rise into that signature fluffy shape.
• Granulated sugar – Adds sweetness to the dough and balances the cinnamon.
• Whole milk – Gives richness and moisture to the dough.
• Unsalted butter – Used in the filling and dough, it adds that melt-in-your-mouth texture.
• Egg – Adds tenderness and helps bind the dough.
• Salt – Enhances the flavor of all the other ingredients.
• Ground cinnamon – The star spice of the filling, warm and aromatic.
• Brown sugar – Combined with cinnamon for a deep, caramelized sweetness.
• Cream cheese – The base of the glaze, creamy and slightly tangy.
• Powdered sugar – Adds sweetness and smoothness to the glaze.
• Vanilla extract – Adds depth and a warm aroma to the glaze.

How To Make the Irresistible Cream Cheese Cinnamon Sugar Rolls

Step 1: Prepare the Dough

Warm the milk slightly and mix it with sugar and yeast in a large bowl. Let it sit until foamy, about 10 minutes. Add melted butter, egg, and salt. Gradually mix in the flour until a soft dough forms. Knead on a floured surface for about 5 minutes until smooth. Place the dough in a greased bowl, cover, and let rise for 1 hour or until doubled.

Step 2: Make the Filling

In a small bowl, combine softened butter, brown sugar, and cinnamon. Mix until it forms a spreadable paste.

Step 3: Assemble the Rolls

Roll the dough into a rectangle, roughly 12×16 inches. Spread the cinnamon sugar mixture evenly across the surface. Starting on the long edge, roll up tightly into a log. Slice into 12 equal pieces and place them in a greased 9×13 baking dish.

Step 4: Second Rise and Bake

Cover the pan and let the rolls rise again for 30 to 45 minutes. Preheat your oven to 350°F (175°C). Bake for 25 to 30 minutes or until golden brown and cooked through.

Step 5: Make the Cream Cheese Glaze

Beat together softened cream cheese, powdered sugar, vanilla extract, and a splash of milk until smooth. Spread over the warm rolls so it melts right in.

How to Serve and Store These Rolls

These Irresistible Cream Cheese Cinnamon Sugar Rolls are best served warm, straight out of the oven with the glaze gently melting down the sides. They make a comforting breakfast, a holiday brunch treat, or a sweet finish to a cozy dinner. This recipe yields 12 rolls, making it perfect for family sharing.

To store leftovers, cover tightly and keep them at room temperature for up to 2 days or refrigerate for 4 days. To reheat, simply microwave for about 20 seconds to bring back that fresh-baked softness.

What to Serve With Irresistible Cream Cheese Cinnamon Sugar Rolls?

A Hot Cup of Coffee

Nothing complements the cinnamon-sugar swirls like a strong, aromatic cup of coffee.

Vanilla Chai Latte

The warm spices in chai echo the cinnamon in the rolls perfectly.

Fresh Fruit Salad

A bowl of fresh berries and melon balances the sweetness with a juicy, refreshing bite.

Scrambled Eggs with Cheese

Add some savory protein to the mix for a full brunch spread.

Crispy Bacon

The salty crunch of bacon pairs surprisingly well with the soft, sweet rolls.

Greek Yogurt Parfaits

Creamy, tart yogurt layered with granola offers texture and contrast.

Whipped Cream and Berries

Serve the rolls with a dollop of whipped cream and a few raspberries for a beautiful dessert-style twist.

Apple Cider

Especially in fall, a mug of warm or chilled apple cider brings seasonal charm.

Want More Dessert Ideas?

If you love these Irresistible Cream Cheese Cinnamon Sugar Rolls, you’ll definitely want to check out these mouthwatering desserts:

• Ooey Gooey Bars for a chewy, buttery square with layers of flavor.
• Mini Cinnamon Roll Cheesecakes for an indulgent twist that blends cheesecake with classic cinnamon goodness.
• Old Time Oven Peach Cobbler when you’re craving fruity warmth and golden topping.
• Cherry Topped Coconut Macaroons for a chewy bite of coconut joy.
• Red Hot Cinnamon Hard Candy if you want a fiery sweet treat to gift or snack on.

Save This Recipe For Later

📌 Save this recipe to your Pinterest dessert board so you can come back to it any time.

And let me know in the comments how yours turned out. Did you add chopped nuts or raisins? Did you make them overnight and bake in the morning?

I love hearing how others put their spin on these rolls. Feel free to ask questions too—we’re in this baking journey together.

Explore beautifully curated health-boosting drinks and sweet treats on Mia Recipes on Pinterest and discover your next favorite indulgence.

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